Recipes

On The Menu...

 

Appetizers

Bread & Breakfast

Fruits & Veggies

Soups & Stews

Pasta

Meat

Poultry & Seafood

Marinades & Rubs

Desserts

Big Green Egg

 

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We love to cook around here.  Lately, we cook any and everything we can on our Big Green Egg, but that's another story.  Here are some of our favorite recipes.  We are always looking for new recipes - so if you have one you'd like to share please send it to webmaster@toddandmolly.com

Don't forget to check out our Big Green Egg section located here.

Index

Appetizers:
Bean Dip
Cat Poo on Rye
Easy Guacamole
Humus
Martha Stewart Sausage Balls
Salt Potatoes
Sliders
Texas Caviar
 

Bread & Breakfast:
Breakfast Rolls
Irish Bread
Pumpkin Bread

 

Fruit & Veggies:
Bok Choy Salad
Broccoli Cheese Casserole
Corn Casserole
Hash Brown Potato Casserole
Patti LaBelle Mac & Cheese
Ranch Potatoes
Three Dollar Cafe Squash

 

Soups & Stews:
Mon's Brunswick Stew
Taco Soup

 

Pasta:
Stoney River Garlic Mashed Potatoes
Perfect Pasta with Creamy Blue Cheese Sauce

 

Meat:
Baked Pork Chops
Beer Brats from the Heart
Brown Sugar Meatloaf
Chicken Fried Steak
Floyd's Curried Leg of Lamb
High Cotton Marinated Rib-Eye
Lil' Cheddar Meatloaf
Oven Baby Back Ribs